Original
By certification 
Molecular formula ：C6H13N3O3
| Product Specification: |
Test items |
AJI92 |
Description |
White crystals or crystalline powder |
Specific rotation |
+24.5°~ +26.8° |
Transmittance |
≥98.0% |
Chloride |
≤0.02% |
Ammonium salt |
≤0.02% |
Sulfate |
≤0.02% |
Iron |
≤10ppm |
Heavy metals(Pb) |
≤10ppm |
Arsenic |
≤1pm |
Loss on drying |
≤0.30% |
Residue on ignition |
≤0.10% |
Assay |
98.5~101.0% |
pH |
5.0~7.0 |
Aerobic Plate Count |
≤1000CFU/g |
Yeast&moulds |
≤100 CFU/g |
E. coli |
Negative |
| Application： |
L-Citrulline is a nutritional fortifier: health nutrition, solid drinks, dairy products, convenience food, puffed food, condiments, middle-aged and elderly food, baked food, snack food, cold food and cold drinks, etc.
| Certificate |
| Package |
Paper buckets Cartons Plywood Pallets
Plastic pallets Goods to be shipped
| Quality control |
| Transportation |
| Global partnership of Jiahe Biotech |
http://www.xintaijiahe-amino.com/
